Pre-fixe Lunch
Thank you for all your help.
Sabatini di Firenze Tokyo.
We are pleased to introduce our new prix fixe lunch menu.
~Appetizers~.
Please select one of the following
*Smoked salmon and avocado tartar with pistachio accents
Served with egg yolk and cheese Caesar-style sauce and herb salad
*Low-temperature roasted Wagyu beef carpaccio with Tokachi mash, lucola servatica and Parmigiano cheese in Leonardi's aged balsamic sauce.
Assorted appetizer of the day (+800 yen)
~Pasta~.
Please select one of the following
Short Pasta "Trapanese" with almond and tomato pesto
Marlin Tuna with Autumn Eggplant
*Homemade pasta tagliatelle with white ragout of black wagyu beef and mushrooms, boscaiola style
Pasta of the day
~Fish or Meat
Please select one of the following
*Today's fish dish
*Meat of the day
*Lava Stone Grilled Tochu Korai Pork Shoulder with Porcini Mushroom Trifolato Roasted Potatoes and Special Suego
*Roasted black wagyu sirloin with red wine braised trevis and walnuts Fonduta with Chianti wine sauce and gorgonzola cheese
(+2,000 yen will be charged)
*Patissier's special dessert
*Beverage of your choice
We hope you will have the opportunity to try it.
We are also renewing our other menu items.
Best regards.