Oven-baked loin of lamb.
Thank you for all your help.
Sabatini di Firenze Tokyo.
Here is an introduction to one of the main dishes of the prix fixe lunch. " Oven-baked lamb loin with salsiccia and eggplant caponata, lucola and almond pesto, homemade mustard and lemon accents ".
We hope you will have the opportunity to try it.
Thank you for your cooperation.