
Grilled sea bream with caponata.
Thank you for all your help.
Sabatini di Firenze Tokyo.
Today's prix fixe lunch featured a fish dish of " Sea bream grilled on lava rock with tomato braised vegetables and caponata in a bay leaf aromatic sauce ".
A variety of vegetables complemented the taste of the sea bream in this dish.
We will be happy to introduce you to them again,
Thank you for your cooperation.
Sabatini di Firenze Tokyo
Manager Kentaro Endo