[Aquapazza]
Thank you for all your help.
Sabatini di Firenze Tokyo.
Today's fish dish for the daily lunch was "Sea bream aqua pazza.
The taste of the shellfish melts into the broth, bringing out the flavor of the seafood in this dish.
We will be happy to introduce you to them again,
Thank you for your cooperation.
Sabatini di Firenze Tokyo
Manager Kentaro Endo