2024.12.19

Dinner course "Baldi

Dinner course "Baldi".

Thank you for all your help.
Sabatini di Firenze Tokyo.

We are pleased to introduce our new dinner course. Today we introduce the "Baldi Course".

~Appetizers~.
*Tuna and sweet shrimp tartare with caviar, shallots, herbs and yuzu pepper mayonnaise

~ Warm appetizers~.
Cannellini" white beans and fennel seed passata
Served with light tomato stew of shellfish and dill

～Pasta dishes
*Fresh Pasta Tonnarelli
Homemade Salsiccia with Tochu Korai Pork and Roasted Turnip Ragout
Accented with black truffle and mushroom tartufata

~Fish Cuisine
Vaporetto of flatfish and scallops with fermented and aged eina and Shimonita leek
Accented with ginger and estragon

~Mouthwatering sorbet~.

~Main Desh~.
Chef Baldi's Selection: Black Wagyu Beef Fillet and Foie Gras
Black Truffle and Marsala Wine Sauce

~ Patissier's Special Dessert~!
~Beverage after the meal~.

Please take advantage of this opportunity.
Thank you for your cooperation.

Sabatini di Firenze Tokyo
Manager Kentaro Endo

Online reservations are available 24 hours a day

Click here for online reservation

Store Information

Official] Sabatini di Firenze Tokyo

address (e.g. of house): 〒100-0006
2-3, Yurakucho 2-chome, Chiyoda-ku, Tokyo
Hulic Square Tokyo 3F
Please use elevator A to ascend to the 3rd floor.
Please note that elevators B and C do not allow access to the store.
Access: Subway Ginza station 1 min. walk
JR Yurakucho station 3 min. walk
Phone number: 03-6263-9390 (Reservations accepted 11:00-21:00) *We accept NET reservations 24 hours a day.
Business Hours: Lunch] 11:30-15:00(L.O.14:00)
Dinner
［Mon-Sat] 17:30-22:00(L.O 20:30 / Course L.O 20:00)
［Sun. - Holidays] 17:30~ 21:30(L.O 20:00 / Course L.O 19:30)

Information on business hours during the year-end and New Year's holidays
December 31 [Lunch] 11:30-15:00 (L.O.14:00) [Dinner] 17:30-20:30 ((L.O.18:30)
January 1 Closed
January 2 [Lunch] 11:30-15:00 (L.O.14:00) [Dinner] 17:30-20:30 ((L.O.18:30)
January 3 [Lunch] 11:30-15:00 (L.O.14:00) [Dinner] 17:30-20:30 ((L.O.18:30)
regular closing day: Same as New Year's Day and building holidays
We will be temporarily closed all day on Wednesday, January 8.
Settlement Method: Credit Cards ;. VISA master UC Amex DINERS JCB UnionPay
remarks: ◆Men are not allowed to enter the restaurant in short pants, sandals, sleeveless, or other light clothing.
◆Preschool children are not allowed in the restaurant.

＝Cancellation Policy
Cancellation fees will be charged as follows
Cancellation of course reservations for both lunch and dinner
No contact on the day 100% 50% on the day before
100% 50% on the previous day
■[When canceling a reservation for a seat only, per person
Lunch 6,000 yen (tax included) 《the day before》 Lunch 3,000 yen (tax included)
Dinner 10,000 yen (tax incl.) (on the day of the event) Dinner 5,000 yen (tax incl.) (the day before)
A cancellation fee of $20.00 will be charged. If you are more than 30 minutes late for your appointment, we may automatically cancel your reservation, so please be sure to call us.

Cancellation policy for reservations for private room seating only.

With/without notice by 5:00 p.m. the day before 《Lunch》25,000 yen (tax included) 《Dinner》50,000 yen (tax included)
Cancellation within 24 hours of the day of the reservation 《Lunch》50,000 yen (tax included)《Dinner》100,000 yen (tax included)
If you have any questions, please feel free to contact us by phone or e-mail.

MAIL: sabatini@miyoshi-grp.com

◆We are a registered invoice store. Receipts can also be issued.