
Sauteed foie gras.
Thank you for all your help.
Sabatini di Firenze Tokyo.
One of our most popular a la carte menu items is the "Sauteed Foie Gras with apples and berries in a sauce of Vin Santo, the holy wine of Tuscany".
Please enjoy the smooth texture of foie gras whenever you have a chance.
Thank you for your cooperation.
Sabatini di Firenze Tokyo
Manager Kentaro Endo