
Sauteed fillet of wagyu beef from the BALDÉI COURSE
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Sabatini di Firenze Tokyo.
One of our dinner courses is the "Baldi Course".
The main dish will be "Sautéed fillet of special wagyu beef with white and green asparagus in season with white asparagus puree and green pepper sauce.
We hope you will have the opportunity to try it.
Thank you for your cooperation.
Please visit our official website for the best price.
Official Lowest Price Guarantee] Plans are listed.
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Sabatini di Firenze Tokyo
Manager Kentaro Endo