Sauteed Angel Prawns and Scallops

天使海老と帆立貝のソテー

Sauteed angel prawns and scallops.

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Sabatini di Firenze Tokyo.

One of our a la carte menu items is " Sauteed angel prawns and scallops with saffron cream sauce served with pilaf.
This menu has been popular for many years, and we hope you will have the opportunity to try it.

Thank you for your cooperation.

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Sabatini di Firenze Tokyo
Manager Kentaro Endo

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