Sauteed Swordfish

メカジキのソテー

Sautéed swordfish.

Thank you for all your help.
Sabatini di Firenze Tokyo.

Today's dish is " Sautéed Swordfish with Bagna Cauda Sauce, Herb Salad and Herbed Breadcrumbs ".
This dish is available only on weekdays during the summer afternoon lunch.
Interested customers are requested to make reservations, and we would appreciate it if you could visit our official website.

Thank you for your cooperation.

Please visit our official website for the best price.
Official Lowest Price Guarantee] Plans are listed.

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You can also make reservations by table check through "Reserve a seat".
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Sabatini di Firenze Tokyo
Manager Kentaro Endo

Online reservations are available 24 hours a day. Click here for online reservation