Eggplant Tartar

Eggplant tartar
Thank you for all your help.
Sabatini di Firenze Tokyo.
We are making eggplant tartar. This is the fish dish of the dinner course "Baldi " " sauteed swordfish and grilled eggplant tartar with Italian fish sauce coloratura
Served with fermented crema and plums accented with savory roasted breadcrumbs."
We hope you will have the opportunity to try it.
Thank you for your cooperation.
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Sabatini di Firenze Tokyo
Manager Kentaro Endo