Fedelini with Shrimp and Cod Roe

海老とカラスミのフェデリーニ

Fedelini with prawns and crustaceans.

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Sabatini di Firenze Tokyo.

Here is an introduction to one of our popular a la carte pasta dishes. "Fedelini with Sardinian Mullet Carcasses and Prawns". You can enjoy the taste of prawns and crustaceans.

We hope you will have the opportunity to try it.

Thank you for your cooperation.

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