03-6263-9390 (Reservations accepted 11:00-21:00) *We accept NET reservations 24 hours a day.
Click here for online reservation
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hors d'oeuvres

Italian Parma ham and seasonal fruits

4,500 yen (tax included)

Smoked Salmon and Asparagus Salad with Pantelleria Capers and Sour Cream Sauce

4,200 yen (tax included)

Salad with buffalo mozzarella cheese and fruit tomatoes Caprese

4,800 yen (tax included)

Avocado, king crab and caviar cocktail with aurora sauce

4,800 yen (tax included)

Assorted appetizers

3 kinds 5,800 yen (tax included)
4 kinds 7,000 yen (tax included)

Please choose 3 or 4 appetizers from the above menu.

Florentine tripe and white beans stewed with tomatoes, lampredotto and black cabbage insimino

3,500 yen (tax included)

Sauteed foie gras with apples, berries and Tuscan holy wine "Vin Santo" sauce

6,500 yen (including tax)

(Western) soup

Minestrone soup with plenty of vegetables

1,800 yen (tax included)

Today's soup

1,800 yen (tax included) ～

Pasta and Risotto

Traditional Sabatini Spaghetti

4,500 yen (tax included)

Fedelini with Sardinian Mullet Carcasses and Prawns

4,000 yen (tax included)

Linguine with crab and tomato sauce with brandy

4,000 yen (tax included)

Homemade flat pasta tagliatelle with aromatic porcini mushrooms

4,200 yen (tax included)

Pescatora-style spaghetti with lots of ingredients

5,000 yen (tax included)

White wine flavored or tomato sauce

Carbonara spaghetti with black pepper, pecorino cheese and bacon

3,500 yen (tax included)

Wagyu Beef Bolognese Meat Sauce Homemade Flat Pasta Tagliatelle

3,800 yen (including tax)

Spicy tomato sauce in arabbiata style with penne or fedelini

3,000 yen (tax included)

Various salads

mixed salad

2,500 yen (including tax)

Lemon vinaigrette or balsamic vinaigrette

Fruit Tomato and Rucola Salad

2,800 yen (tax included)

seafood dinner

Fresh fish directly from the Goto Islands, Nagasaki, prepared the way you like.

Oven-baked 5,600 yen (tax included) ～
Aqua Pazza 6,000 yen (tax included)
Cacciucco 7,200 yen (tax included)~

Prices are subject to change depending on the fish.

Sauteed angel prawns and scallops with saffron cream sauce served with pilaf

6,000 yen (tax included)

Grilled long-handled prawns with lemon

7,800 yen (including tax)

meat dish

Classic Veal Cutlet Milanese Style

7,500 yen (including tax)

Wagyu beef stewed in red wine with black pepper, Impruneta style

6,000 yen (tax included)

Tuscan-style braised veal shank "ossobuco" with white beans and saffron risotto

6,000 yen (tax included)

Lava-grilled and grilled dishes

Grilled veal loin with sautéed porcini mushrooms

8,200 yen (including tax)

Grilled lamb on the bone with herbed oil sauce with shallots

6,800 yen (including tax)

Chef Baldi's Special: Wagyu sirloin tagliata with rucola and balsamic reduction

9,500 yen (including tax)

Chef Baldi's Special Grilled Wagyu Beef Sirloin with Lemon and Herb Salt

9,000 yen (including tax)

Mixed Grilled Meat

10,000 yen (tax included)

Meat of the Day, Wagyu Sirloin, Australian Lamb, Italian Veal

Contact Us
Click here to make a reservation

03-6263-9390 (Reservations accepted 11:00-21:00) *We accept NET reservations 24 hours a day.
Online reservations are available 24 hours a day
Click here for online reservation

Store Information

Official] Sabatini di Firenze Tokyo

Official] Sabatini di Firenze Tokyo

address (e.g. of house)
〒100-0006
2-3, Yurakucho 2-chome, Chiyoda-ku, Tokyo
Hulic Square Tokyo 3F
Please use elevator A to ascend to the 3rd floor.
Please note that elevators B and C do not allow access to the store.
Access
Subway Ginza station 1 min. walk
JR Yurakucho station 3 min. walk
Phone number
03-6263-9390 (Reservations accepted 11:00-21:00) *We accept NET reservations 24 hours a day.
Business Hours
Lunch] 11:30-15:00(L.O.14:00)
Dinner
［Mon-Sat] 17:30-22:00(L.O 20:30 / Course L.O 20:00)
［Sun. - Holidays] 17:30~ 21:30(L.O 20:00 / Course L.O 19:30)

Information on business hours during the year-end and New Year's holidays
December 31 [Lunch] 11:30-15:00 (L.O.14:00) [Dinner] 17:30-20:30 ((L.O.18:30)
January 1 Closed
January 2 [Lunch] 11:30-15:00 (L.O.14:00) [Dinner] 17:30-20:30 ((L.O.18:30)
January 3 [Lunch] 11:30-15:00 (L.O.14:00) [Dinner] 17:30-20:30 ((L.O.18:30)
regular closing day
Same as New Year's Day and building holidays
We will be temporarily closed all day on Wednesday, January 8.
Settlement Method
Credit Cards ;. VISA  master  UC  Amex  DINERS  JCB  UnionPay 
remarks
◆Men are not allowed to enter the restaurant in short pants, sandals, sleeveless, or other light clothing.
◆Preschool children are not allowed in the restaurant.

＝Cancellation Policy
Cancellation fees will be charged as follows
Cancellation of course reservations for both lunch and dinner
No contact on the day 100% 50% on the day before
100% 50% on the previous day
■[When canceling a reservation for a seat only, per person
Lunch 6,000 yen (tax included) 《the day before》 Lunch 3,000 yen (tax included)
Dinner 10,000 yen (tax incl.) (on the day of the event) Dinner 5,000 yen (tax incl.) (the day before)
A cancellation fee of $20.00 will be charged. If you are more than 30 minutes late for your appointment, we may automatically cancel your reservation, so please be sure to call us.

Cancellation policy for reservations for private room seating only.

With/without notice by 5:00 p.m. the day before 《Lunch》25,000 yen (tax included) 《Dinner》50,000 yen (tax included)
Cancellation within 24 hours of the day of the reservation 《Lunch》50,000 yen (tax included)《Dinner》100,000 yen (tax included)
If you have any questions, please feel free to contact us by phone or e-mail.

MAIL: sabatini@miyoshi-grp.com

◆We are a registered invoice store. Receipts can also be issued.